2011 Riesling OD
The Serious Stuff:
Harvest: March 2011
Bottled: July 2011
Alcohol: 10.%vol
pH: 3.01
TA: 10.1 g/L
VA: 0.4 g/L
RS:4g/L
What does it taste like?
It's riot of semi-sweet freshness and citrussy zing. Serious at the front, but there’s a party going on out the back
It's a Manic Germanic.
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Grapes for this wine were carefully sourced from our vineyard in the Frankland River region. The fruit was picked at night when the natural sugar levels were near 10 Baume’ and the acid was in good balance. Only the free run juice was retained and vinified at cool temperatures to preserve varietal flavours and aromas. The resulting wine was made in an ‘off dry’ style which retails the natural fruit sugars in tandem with a zesty mineral acidity. Just delicious low alcohol drinking. |
